Prestige Cake Recipe

Prestige Cake Recipe



 - 04 eggs
 - 1.1 / 2 cups (tea) of hot milk
 - 3/4 cup (tea) of oil
 - 02 cups (tea) of sugar
 - 02 cups (tea) of wheat flour
 - 01 cup (tea) of chocolate powder
 - 01 teaspoon (tea) of baking powder

 How to prepare the cake prestige

 Beat in the blender the first 4 INGREDIENTS FOR 2 MINUTES, still connected, pour the flour and chocolate little by little, finally the yeast, turn off.  Pour into a medium greased baking dish, bring to the preheated oven 200 ° C for 45 minutes.

 Expect to cool, cut into two parts and dip with: -1.1 / 2 cups (tea) of milk and-02 spoons (soup) of dissolved chocolate.

 Stuffed: coconut cream
 - 01 can condensed milk
 - 01 milk can (use the same measure)
 - 01 small bottle of coconut milk
 - 03 spoons (soup) of cornstarch
 - 100 grams grated coconut
 - 01 spoon (soup) of butter or margarine
 - 01 milk cream box

 Way of doing:

 Bring the ingredients (except the cream of milk) over medium heat, stirring constantly until it thickens, turn off, add the milk cream and move until it bakes.  Fill the cake.


 - 01 milk cream box
 - 150 grams medium bitter chocolate

 Way of doing:

 Assemble the ingredients and light to melt in the microwave or in the water bath.  Wait to cool.

 It spread over the cake.

 Light to freeze for 2 HOURS.  Garnish with fresh strawberries.