THE BEST TLAYUDAS OAXAQUEÑAS RECIPE ★★★★★ 1638 REVIEWS:


★★★★★ 1638 Reviews

Tlayudas Oaxaqueñas recipe


Nothing more traditional Oaxaca cuisine than some tlayudas that are enjoyed at all times and are very easy to do.

TLAYUDAS OAXAQUEÑAS Ingredients:


    2 pieces of avocado
    150 grams of butter seats
    4 pieces of tlayudas
    500 grams of cooked casserole
    400 grams of shredded oaxaca cheese
    1 piece of sliced ​​tomato
    1 piece of onion sliced
    1/2 piece of fresh lettuce slice
    2 cups of refried beans
    200 grams of chorizo

TLAYUDAS OAXAQUEÑAS Preparation:


The tlayudas can be bought in the markets since the preparation of the tortilla would take a long time.

Chorizo ​​is fried in a little of the butter, removed and fried beans that can crush or liquefy so that more liquids remain, the two forms are currently used.

With these beans and the butter seat the tlayudas are covered very well, on these the small pieces or fajitas of cassava are placed that can be replaced by natural cooked cecina, on this the strand cheese (known as oaxaca) is being put ) or fresh cheese or panela, sliced ​​avocado, onion and tomato and fresh lettuce, washed and disinfected.

Sauce is added to taste.













CONVERSATION